Al Sol de Hoy

With Today's Sun

Al Sol De Hoy Cajitas

Author

Jessica Baretty

Jessica Baretty

School

Case Western Reserve University - Weatherhead School of Management

Case Western Reserve University - Weatherhead School of Management

Professor

David Cooperrider

David Cooperrider

Global Goals

3. Good Health and Well-Being 5. Gender Equality 8. Decent Work and Economic Growth

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Summary

Less than 20% of Puerto Rico’s current fresh produce consumption is local. As an island, this situation can be precarious in an emergency as recently seen during Hurricane Maria’s aftermath. Many small local farmers do not have a consistent venue to sell their products, as large farms and multinational companies have taken over the market.

Innovation

Al Sol de Hoy is working to provide small farmers with consistent income and planning capability by purchasing, packaging and delivering their fresh local produce, in “Cajitas” (boxes) to families living in urban areas around the island. 90% of Al Sol de Hoy’s employees are women. This is a conscious decision made by its founder to fight back the inequality and negative perception of women's contribution capability in Puerto Rico's agricultural industry

With Today's Sun

Inspiration

Al Sol de Hoy’s original idea came to life in Miliany Berrios’ mind when she moved from the city back to her farming roots in the mountains of Barranquitas in Central Puerto Rico. During its inception, Al Sol de Hoy provided fresh herbs for restaurants from her farm. After Hurricane María’s pounding of the Caribbean islands, demand from restaurants dwindled. Most importantly, Puerto Ricans' dependency on imported produce was exposed as the complex situation in the island delayed transportation and delivery of goods to supermarkets. Many of Puerto Rico’s farmlands had been severely affected as well, but not all. Miliany established relationships with small farmers and talked about possible ways to help them recover as quickly and sustainably as possible. Al Sol de Hoy delivers premium quality, local exotic fruits, vegetables, artisan coffee, eggs and even honey. “At first it was a few boxes, and then I had people contacting me from the U.S. to send them something from their homeland.” One key inspiration for Miliany is the satisfaction and sense of responsible consumption she is providing Puerto Rican families. "When we deliver these boxes, we are delivering happiness.”

Overall impact

  • Al Sol de Hoy provides small farmers consistent fair income and the capability to plan their crops. Knowing there is someone to receive their products provides hope and encouragement to farmers and families to continue using their land and investing in the future.
  • Supports food security planning opportunities in Puerto Rico.
  • Families receive fresh healthy local produce, which lasts longer since delivery time is shortened, as they are coming straight from the farm.
  • Provides equal opportunity and economic growth for women.

Business benefit

Al Sol de Hoy's demand from Cajitas far surpasses the initial purpose of the company, which was to deliver to restaurants. Farmers now plan according to the cajitas business, which is far more lucrative than restaurants.

Social and environmental benefit

  • This innovation serves as a model and commitment towards a sustainable agriculture in Puerto Rico.
  • It provides women with equal opportunity to work in an agriculture-based organization.
  • Al Sol de Hoy is always learning and sharing with small farmers agricultural practices that support environmental protection, better use of the land and resources.

Interview

Miliany Berrios, Founder

Photo of interviewee

Business information

Al Sol de Hoy

Al Sol de Hoy

PR
Business Website: https://Al SOl de Hoy Facebook
Year Founded: 2014
Number of Employees: 2 to 10
Al SOL de HOY is a woman owned business which serves as a liason between small farmers and clients in urban areas. Al Sol de Hoy packs and delivers boxes with various and seasonal products to urban families within Puerto Rico and US.