LALA

The Pride of Lagunero

Author

Ricardo Renteria

Ricardo Renteria

School

Universidad Iberoamericana Torreón

Universidad Iberoamericana Torreón

Professor

Lilia Claudia Cortés Faz

Lilia Claudia Cortés Faz

Global Goals

1. No Poverty 2. Zero Hunger 3. Good Health and Well-Being 9. Industry, Innovation and Infrastructure 16. Peace, Justice and Strong Institutions

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Summary

Lala is a Mexican company with over 65 years of expertise in producing, innovating, and distributing dairy products to promote healthy lifestyles. Through sustainable practices and technological advancements, Lala contributes to addressing UN SDGs such as Zero Hunger (SDG 2) by ensuring food security through nutritious dairy products, and Responsible Consumption and Production (SDG 12) by promoting sustainable farming and manufacturing processes.

Innovation

Lala, a prominent Mexican dairy company with over six decades of experience, has been spearheading innovative initiatives to address key United Nations Sustainable Development Goals (SDGs), particularly focusing on Zero Hunger (SDG 2) and Responsible Consumption and Production (SDG 12). Leveraging its extensive expertise in the dairy industry, Lala has embarked on a transformative journey to enhance food security, promote sustainable farming practices, and minimize environmental impact.

One of Lala's groundbreaking innovations involves the implementation of advanced technologies and sustainable agricultural practices to ensure the production of high-quality, nutritious dairy products while minimizing resource consumption and environmental footprint. Through strategic partnerships with local farmers and adoption of precision agriculture techniques, Lala has optimized milk production processes, reducing water usage, minimizing greenhouse gas emissions, and conserving biodiversity in the surrounding ecosystems.

The Pride of Lagunero

Inspiration


In an interview with Lala's Director of Sales, Juan González Moreno, he shared insights into the inspiration behind the company's innovative initiatives aligned with the United Nations Sustainable Development Goals (SDGs). González Moreno emphasized Lala's commitment to making a positive impact on society and the environment while maintaining its position as a leading dairy producer in Mexico.

He articulated, "Our inspiration stems from a deep-rooted belief that as a major player in the food industry, we have a responsibility to contribute to a sustainable future for generations to come." González Moreno highlighted the importance of addressing pressing global challenges such as food security and environmental sustainability, stating, "We recognize the urgent need to transform our operations to mitigate the adverse effects of climate change and promote responsible consumption and production."

Overall impact

The overall impact of Lala's innovative initiatives in sustainable dairy production has been profound, both in the short and long term. In the short term, the implementation of advanced technologies and sustainable farming practices has led to immediate improvements in resource efficiency and environmental stewardship. For example, Lala has reported significant reductions in water usage and greenhouse gas emissions per unit of milk produced, indicating tangible progress towards achieving responsible consumption and production (SDG 12). Additionally, the adoption of precision agriculture techniques has enhanced productivity and profitability for local dairy farmers, fostering economic development and resilience in rural communities where Lala operates.

Business benefit

Because Lala has prioritized sustainability and innovation in its business model, several significant benefits have accrued to the company across various dimensions. Firstly, by implementing sustainable practices and optimizing resource usage, Lala has not only reduced operational costs but has also enhanced efficiency and productivity in its dairy production processes. This has resulted in improved profit margins and strengthened the company's financial performance. Additionally, Lala's commitment to sustainability has bolstered its brand reputation, attracting environmentally conscious consumers and investors who value responsible business practices.

Social and environmental benefit


By adopting advanced technologies and sustainable farming practices, Lala has reduced its environmental footprint, conserving natural resources and minimizing pollution. For example, through the implementation of precision agriculture techniques and efficient water management systems, Lala has decreased water usage and mitigated soil degradation, contributing to the preservation of ecosystems and biodiversity in the regions where it operates.

Moreover, Lala's commitment to social responsibility has had tangible positive impacts on local communities and stakeholders. By partnering with small-scale dairy farmers and providing them with access to training programs and resources, Lala has empowered rural communities, fostering economic development and improving livelihoods. This inclusive approach not only creates employment opportunities but also strengthens social cohesion and resilience, particularly in marginalized areas where access to resources may be limited.

Interview

Juan González Moreno, Sales Director

Business information

LALA

LALA

torreon, Coahuila, MX
Business Website: https://www.lala.com.mx/
Year Founded: 1949
Number of Employees: 10000+

A Mexican company focused on the healthy and nutritious food with over 65 years of experience in the production, innovation, and commercialization of milk and its derivatives under the highest quality standards.